Coffee bag material and structure guide for roasted coffee and ground coffee.
براہ راست جواب
Coffee packaging needs to protect aroma, release CO2, block oxygen and present the brand.
1Common Problems
Aroma loss, bag swelling, poor valve position, zipper not sealing smoothly.
2Selection Mistakes
1. Using standard pouch without valve. 2. Not testing valve position. 3. Not confirming coffee type.
3Recommended Structures
PET/VMPET/PE for standard coffee. PET/AL/PE for maximum protection. Kraft/VMPET/PE for natural look.
4Quality Control
Valve position, zipper performance, sealing strength, bag stability and leakage test.
5Inquiry Preparation
Coffee type, filling weight, bag size, valve and zipper requirements, material preference, quantity and artwork.
Huasheng کے بارے میں
اسٹینڈ اپ پاؤچز، اسپاؤٹ پاؤچز، فلیٹ باٹم پاؤچز، کافی بیگز اور پرنٹڈ رول فلم برائے فوڈ اینڈ بیوریج برانڈز۔
1997 سے لچکدار پیکیجنگ میں معیار کی میراث۔
1997 · 6,880 m²
Chaozhou · Guangdong · China
Longshewei, Neipan Management District, Dongfeng Town, Chao'an District, Chaozhou City, Guangdong Province, China